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Wednesday, December 15, 2010
Mustard Grilled Chicken with Kailan
My kids requested this sumptuous dish. Grilled chicken with Worcestershire BBG Sauce with plenty of Dijon Mustard Sauce. Add olive oil and black pepper relish to tang your taste bud!
Typically asian, I added on red chilies, sliced shiitake mushroom and kailan. Superbilicious fusion food of childhood delights!
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mommy, mustard tu gaul sekali ye?
ReplyDeleteaha gaul dan perap seketika Fariha...
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