Wok The Talk...
-
Urap ada berbagai jenis urap. Ada urap mentah, separuh mentah dan juga di masak sekejap. Saya sangat suka makan urap. Mungkin kerana saya t...
-
Assalammualaikum semuanya. Mak buat murtabak pastry nih dah dua kali minggu nih. Mak mmg suka pastry mentelah menjak dapat pastry instant n...
Monday, January 17, 2011
Grilled Butter Fish Fillet
Dua hari anak-anak Mak nak makan nih jerr...'Umie Power!' kata Dak Aqim...Sampai babah dia beli lagi ikan pangasius fillet nih sampai dua packet besar...melampau pulak babah dia nih...yelah babah pun suka sgt ...hahahahahhahaha syukurlah
Recipe
pangasius fish fillet
butter or margarine
chopped garlics
a dash of paprika
a dash of pepper
a dash of tumeric powder
a dash of salt
Lemon juices
Marinate fish will all the above. Keep cool in the fridge for 30 minutes before grilling... Done! So simple right? Please preheat your Griller for about few minutes and set to medium heat. Add butter or margarine to the griller and quickly lay your fillet for grilling.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment