Wok The Talk...

Thursday, December 2, 2010

Fish balls Mee Suah Soup with sliced meat


We had fish balls soup with sliced meat for breakfast. It rains almost everyday... as an asthmatic person I need something hot soupy food to boost my day... Life has been pleasant and wonderful. I feel blessed...

...sesekali makan simple macam nih...tetiba cerah biji mata...hihihi

Mudah jerr masak mee suah nih, hirisan bawang besar dan bawang putih, halia, hirisan daging jika suka dan fish ball. A dash of sesame oil dan pepper if you like semi raw egg letak lerr sebiji...gedebuss!...makan lah panas-panas tapi jangan sampai melepuh kerana ia memang kalau panas bisa melepuh dan mengelupur di buatnya...hahahahhaha man man lai...

5 comments:

  1. Laparnya.. berdarah dah perut ida ni Mak Peah

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  2. nanti Mak Peah pergi bercoti seminggu Ida jgn rindu Mak Peah tau!

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  3. Adehhhh... Mak Peah nak bercuti ?

    Abis tu ? Sapa nak bagi ida makan ni ? Sapa nak masak utk ida ni ? Waaaaaaaaaaaaaaaaaaaaa...

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  4. Mak Peah pergi tidaklah lama..ida kene lah berpuasa...pantun dua kerat...hahahahahah

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  5. salam, gee,
    wah pergi bercuti ya..
    enjoy your holidays ya..
    nanti balik update gambar2 cuti2 tau..hehe

    ReplyDelete

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